Description

🥬 Palak (Spinach) is a powerful superfood that builds strong blood and boosts your daily energy because it is packed with natural iron. Eating it regularly improves your eyesight, strengthens your bones with essential calcium, and lowers blood pressure to protect your heart.

This is an easy-to-grow leafy vegetable that needs very little space. It grows perfectly in home pots, open ground, or semi-shaded areas under trees.

🌱 Sowing & Spacing

• • Pots per packet: One packet fills 2 to 3 average-sized pots.
  • Plant spacing: Leave at least a 5cm gap between seeds.
  • Best location: Thrives well in semi-shaded areas and under larger plants.

🪴 Soil & Water

• • Soil recipe: Mix 1 part manure, 1 part sand, and 2 parts garden soil.
  • Drainage: Use well-drained soil so water does not stand.
  • Watering: Needs less water; water only when the soil feels dry.

✂️ Harvesting & Care

• • First harvest: Ready to cut in 20 to 30 days after sowing.
  • Harvest method: Cut only the outer leaves so the plant keeps growing.
  • Total yields: You can harvest leaves 2 to 3 times from each plant.
  • Extra feeding: Add fresh manure 25 to 35 days after sowing to speed up regrowth.

Note: For best germination results, use all the seeds within 2 weeks after reaching you. For more information check out on how to sow seeds.